Agricultural and Resource Economics
This department conducts education and research on the international food system from the viewpoint of social sciences with the aim of maintaining a stable supply of safe food and sustainable development of food industries and regional societies.
Agricultural and Resource Economics
overview
The main aims of each division are as follows:
(1) international/domestic agricultural policies and structure, (2) farm management and rural planning, (3) food industrial organization and international food trade, (4) food distribution economics and food marketing, and (5) environmental economics and policy.