{"id":820,"date":"2025-05-30T19:47:41","date_gmt":"2025-05-30T10:47:41","guid":{"rendered":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/?p=820"},"modified":"2025-06-02T10:51:37","modified_gmt":"2025-06-02T01:51:37","slug":"%e6%8a%95%e7%a8%bf%e8%ab%96%e6%96%87%e3%81%8c%e3%82%a2%e3%82%af%e3%82%bb%e3%83%97%e3%83%88%e3%81%95%e3%82%8c%e3%81%be%e3%81%97%e3%81%9f-%ef%bc%81-2","status":"publish","type":"post","link":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/?p=820","title":{"rendered":"\u6295\u7a3f\u8ad6\u6587\u304c\u30a2\u30af\u30bb\u30d7\u30c8\u3055\u308c\u307e\u3057\u305f \uff01"},"content":{"rendered":"\n<h3 class=\"wp-block-heading is-style-default\"><span data-color=\"#cf2e2e\" style=\"background: linear-gradient(transparent 60%,rgba(207, 46, 46, 0.7) 0);\" class=\"vk_highlighter\">\u9234\u6728\u8cb4\u5f18 \u51c6\u6559\u6388\u304c\u7b46\u982d\u8457\u8005\u306e\u8ad6\u6587\u304c\u53d7\u7406\u30fb\u63b2\u8f09\u3055\u308c\u307e\u3057\u305f\uff01<\/span><br><span data-color=\"#cf2e2e\" style=\"background: linear-gradient(transparent 60%,rgba(207, 46, 46, 0.7) 0);\" class=\"vk_highlighter\">\u304a\u3081\u3067\u3068\u3046\u3054\u3056\u3044\u307e\u3059\uff01<\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list is-style-vk-handpoint-mark\">\n<li>\u8ad6\u6587\u30bf\u30a4\u30c8\u30eb: Reduced myogenic differentiation capacity of satellite cell-derived myoblasts in male ICR mice compared with male C57BL\/6 and BALB\/c mice<\/li>\n\n\n\n<li>\u8457\u8005: Takahiro Suzuki, Yuriko Nishi, Taku Koyama, Minori Nakada, Rio Arimatsu, Yusuke Komiya, Aoi Ogawa, Rika Osaki, Takahiro Maeno, Ai Saiga Egusa, Mako Nakamura, Ryuichi Tatsumi, Koichi Ojima &amp; Takanori Nishimura&nbsp;<\/li>\n\n\n\n<li>\u63b2\u8f09\u8a8c: <a href=\"https:\/\/link.springer.com\/journal\/11626\">In Vitro Cellular &amp; Developmental Biology - Animal<\/a>\u3000<br>(Published: 19 May 2025, Online ahead of print)<\/li>\n<\/ul>\n\n\n\n<p>\u95b2\u89a7\u306e\u305f\u3081\u306e\u30ea\u30f3\u30af\u306f\u4ee5\u4e0b\u306e\u901a\u308a\u3067\u3059\u3002<\/p>\n\n\n\n<ul id=\"full-view-identifiers\" class=\"wp-block-list\">\n<li>DOI:&nbsp;<a href=\"https:\/\/doi.org\/10.1007\/s11626-025-01035-0\" target=\"_blank\" rel=\"noreferrer noopener\">10.1007\/s11626-025-01035-0<\/a><\/li>\n\n\n\n<li>PMID: <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/40387981\/\">https:\/\/pubmed.ncbi.nlm.nih.gov\/40387981\/<\/a><\/li>\n\n\n\n<li>\u5b66\u5185\u306e\u65b9\u306f<a href=\"https:\/\/qu365-my.sharepoint.com\/:b:\/g\/personal\/suzuki_takahiro_878_m_kyushu-u_ac_jp\/EYx-WaO_O3RHnBFqDcwejO0BpAjc97-Ngpxqubi4F7VyDg?e=3QnFl1\">\u3053\u3061\u3089<\/a>\u304b\u3089<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>\u9234\u6728\u8cb4\u5f18 \u51c6\u6559\u6388\u304c\u7b46\u982d\u8457\u8005\u306e\u8ad6\u6587\u304c\u53d7\u7406\u30fb\u63b2\u8f09\u3055\u308c\u307e\u3057\u305f\uff01\u304a\u3081\u3067\u3068\u3046\u3054\u3056\u3044\u307e\u3059\uff01 \u95b2\u89a7\u306e\u305f\u3081\u306e\u30ea\u30f3\u30af\u306f\u4ee5\u4e0b\u306e\u901a\u308a\u3067\u3059\u3002<\/p>\n","protected":false},"author":1,"featured_media":19,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"vkexunit_cta_each_option":"","footnotes":""},"categories":[4,8],"tags":[],"class_list":["post-820","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-information","category-8"],"_links":{"self":[{"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=\/wp\/v2\/posts\/820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=820"}],"version-history":[{"count":5,"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=\/wp\/v2\/posts\/820\/revisions"}],"predecessor-version":[{"id":826,"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=\/wp\/v2\/posts\/820\/revisions\/826"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=\/wp\/v2\/media\/19"}],"wp:attachment":[{"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=820"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agr.kyushu-u.ac.jp\/lab\/muscle_and_meat\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}