ホーム > 研究内容 >> 研究業績等

2021年の研究業績等

論文

1) Tsai Wei-Ting, Nakamura Y, Akasaka T, Katakura Y, Tanaka Y, Shirouchi B, Jiang Zhe, Yuan Xingyu, Sato M.
 Soyasaponin ameliorates obesity and reduces hepatic triacylglycerol accumulation by suppressing lipogenesis in high-fat diet-fed mice.
 Journal of Food Science, 86(5), 2103-2117. (2021)

2) Tanaka Y, Kumazoe M, Onda H, Fujimura Y, Tachibana H.
 Time-dependent increase of plasma cGMP concentration followed by oral EGCG administration in mice.
 Food Bioscience, 41, 101017 (2021)

3) Yoshitsugu R, Liu H, Kamo Y, Takeuchi A, Joe GH, Tada K, Kikuchi K, Fujii N, Kitta S, Hori S, Takatsuki M, Iwaya H, Tanaka Y, Shimizu H, Ishizuka S.
 12α-Hydroxylated bile acid enhances accumulation of adiponectin and immunoglobulin A in the rat ileum.
 Sci Rep., 11(1), 12939. (2021)

4) Yuan X, Minobe Y, Tanaka Y, Fukuda Y, Furukawa Y, Miyago M, Mizokami T, Tsai WT, Jiang Z, Tong LT, Akasaka T, Shirouchi B, Toyosawa Y, Kumamaru T, Sato M.
 α-Globulin-rich rice cultivar, low glutelin content-1 (LGC-1), decreases serum cholesterol concentration in exogenously hypercholesterolemic rats.
 Journal of The Science of Food and Agriculture, Online ahead of print. (2021)

5) Takeyama A, Teramoto A, Wang T, Hayashi T, Tanaka Y, Sato M, Shirouchi B.
NEW!!  Dietary lysophospholipids reduce lymphatic cholesterol transport compared with dietary phospholipids in thoracic lymph-duct cannulated rats.
 Lipids., 56(6), 579-590 (2021)
"Phospholipid Division Best Paper Award" by AOCS

6) Jiang Z, Kimura Y, Shirouchi B, Tanaka Y, Tsai WT, Yuan X, Sato M.
NEW!!  Dietary Egg White Protein Hydrolysate Improves Orotic Acid-Induced Fatty Liver in Rats by Promoting Hepatic Phospholipid Synthesis and Microsomal Triglyceride Transfer Protein Expression.
 Journal of Nutritional Biochemistry, Online ahead of print. (2021)


プロシーディングス


著書・総説等