食品製造工学研究室 九州大学大学院 農学研究院 生命機能科学部門 食料化学工学講座

menu

Shuntaro Tsubaki

原著論文

  1. Motokura,K., Mizuno,A., Hasegawa,S., Nambo,M., Takabatake,M., Suzuki,K., Manaka,Y., Uemura,Y., Tsubaki,S., and Wang-Jae Chun., In Situ Formation of Ru–Sn Bimetallic Particles for Non-Oxidative Coupling of Methane, The Journal of Physical Chemistry C , 127, 31, 15185-15194 (2023).
  2. Okamoto,M., Sakatsume,T., Tsubaki,S., Wada,Y., Interlayer-expanded MWW-type zeolite catalysts with carbon filler in expanded micropores for efficient microwave heating, Journal of Materials Chemistry A , 10, 14585-14593,(2022).
  3. Matsuhisa, M., Kishimoto, F., Furusawa, K, Tsubaki, S., Wada, Y., Microwave Boosting of interfacial tunneling electron transfer in quantum dot-sensitized photoelectrode, Microwave boosting of interfacial tunneling electron transfer in quantum dot-sensitized photoelectrode, Bulletin of the Chemical Society of Japan , 2 , 288-295, (2022).
  4. Tsubaki, S., Matsuzawa, T., Higuchi, T., Fujii, S., Wada, Y., Determining the influence of microwave-induced thermal unevenness on vanadium oxide catalyst particles, Chemical Engineering Journal. 433 , 2, 133603, (2022).

    5.  (Press Release 2021/12/20, https://resou.osaka-u.ac.jp/ja/research/2021/20211220_2, 日刊工業新聞2021/12/23朝刊26面掲載)

  5. Ano, T., Tsubaki S., Fujii, S., Wada, Y., Designing local microwave heating of metal nanoparticles/metal oxide substrate composites, Journal of Physical Chemistry C, 125 , 43, 23720–23728, (2021). (Highlighted in Supplementary Cover)
  6. Ano, T., Kishimoto, F., Tsubaki, S., Lu, Y.-H. Hohman, J., Maitani, M., Salmeron, M., Wada, Y., Controlling the Schottky barrier at the Pt/TiO2 interface by intercalation of self-assembled monolayer with oriented dipole moments, Journal of Physical Chemistry C, 125 , 25, 13984–13989, (2021).
  7. Fujii, S., Yamamoto, M., Haneishi, N., Tsubaki, S., Fukushima, J., Takizawa, H., Wada, Y., Reduction of metal oxides using thermogravimetry under microwave irradiation, AIP Advances , 11 , 065207, (2021).
  8. Tsubaki, S., Higuchi, T., Matsuzawa, T., Fujii, S., Nishioka, M., Wada, Y., Real-time facile detection of the WO3 catalyst oxidation state under microwaves using a resonance frequency, ACS Omega , 5 , 49, 31957–31962, (2020). (Highlighted in Supplementary Cover)
  9. Tsubaki, S., Nishimura, H., Imai, T., Onda, A., Hiraoka, M., Probing rapid carbon fixation in fast-growing seaweed Ulva meridionalis using stable isotope 13C-labelling, Scientific Reports , 10 , 20399, (2020).
  10. Tsubaki, S., Furusawa, K., Yamada, H., Kato, T., Higashii, T., Fujii, S., Wada, Y., Insights into the dielectric-heating-enhanced regeneration of CO2-rich aqueous amine solutions, ACS Sustainable Chemistry & Engineering , 8 , 36, 13593-13599, (2020). (Highlighted in Supplementary Cover)
  11. Hiraoka, M., Kinoshita, Y., Higa, M., Tsubaki, S., Monotilla, A.P., Onda, A., Dan, A., Fourfold daily growth rate in multicellular marine alga Ulva meridionalis , Scientific Reports , 10 , 12606, (2020).
  12. Ano, T., Tsubaki, S., Liu, A., Matsuhisa, M., Fujii, S., Motokura, K., Chun, W.-J., Wada, Y., Probing the temperature of supported platinum nanoparticles under microwave irradiation by in situ and operando XAFS, Communications Chemistry , 8 , 86, (2020) (Press Release 2020/7/20 https://www.titech.ac.jp/news/2020/047413).
  13. Matsuhisa, M., Tsubaki, S., Kishimoto, F., Fujii, S., Hirano, I., Horibe, M., Suzuki, E., Shimizu, R., Hitosugi, T., Wada, Y., Hole accumulation at the grain boundary enhances water oxidation at α-Fe2O3 electrodes under microwave electric field. Journal of Physical Chemistry C , 124 , 14, 7749-7759, (2020). (Press Release 2020/3/25, https://www.titech.ac.jp/news/2020/046563)
  14. Inazu, N., Suzuki, E., Fujii, S., Tsubaki, S., Wada, Y., A facile formation of vanadium(0) by the reduction of vanadium pentoxide pelletized with magnesium oxide enabled by microwave irradiation, ChemistrySelect , 5 , 2949-2953, (2020).
  15. Tsubaki, S., Matsuzawa, T., Suzuki, E., Fujii, S., Wada, Y., Operando Raman spectroscopy of the microwave-enhanced catalytic dehydration of 2-propanol by WO3, Industrial and Engineering Chemistry Research , 59 , 5 1781-1788, (2020) (Highlighted in Supplementary Cover).
  16. Fujii, S.,Suzuki, E., Inazu, N., Tsubaki, S., Fukushima, J., Takizawa, H., Wada, Y., Microwave irradiation process for Al–Sc alloy production, Scientific Reports , 10 , 2689, (2020).
  17. Tsubaki, S., Nakasako,Y., Ohara,N., Nishioka, M., Fujii, S., Wada, Y., Ultra-fast pyrolysis of lignocellulose using highly tuned microwaves: Synergistic effect of cylindrical cavity resonator and frequency-auto-tracking solid-state microwave generator, Green Chemistry , 22 , 342-351, (2020) (Press Release 2019/11/25, https://www.titech.ac.jp/news/2019/045674, Highlighted in Outside Front Cover).
  18. Baek, H., Kashimura, K., Fujii, T., Tsubaki, S., Wada, Y., Fujikawa, S., Sato, T., Uozumi, Y., Yamada, Y., Production of bio hydrofined diesel, jet fuel, and carbon monoxide from fatty acids using a silicon nanowire array-supported rhodium nanoparticle catalyst under microwave conditions, ACS Catalysis , 10 , 2148-2156, (2020). (Press Release 2020/1/29, https://www.titech.ac.jp/news/2020/046159).
  19. Ano, T., Maitani, M., Sato, Y., Tsubaki, S., Wada, Y., Drastic microwave heating of percolated Pt metal nanoparticles supported on Al2O3 substrate, Processes , 8 (1), 72, (2020).
  20. Sánchez, P.B., Tsubaki, S., Pádua, A.H., Wada, Y., Kinetic analysis of microwave-enhanced cellulose dissolution in ionic solvents, Physical Chemistry Chemical Physics. , 22 , 1003-1010, (2020). (Highlighted in Outside Back Cover).
  21. Tsubaki, S., Oono, K., Onda, A., Kadono, T., Adachi, M., Mitani, T., Microwave-assisted solubilization of microalgae in high-temperature ethylene glycol, Biomass and Bioenergy , 130 , 105360, (2019).
  22. Tsubaki, S., Oono, K., Onda, A., Fractionation of plant-cuticle-based bio- oils by microwave-assisted methanolysis combined with hydrothermal pretreatment and enzymatic hydrolysis, Heliyon , 5 , e01887, (2019).
  23. Kishimoto, F., Matsuhisa, M., mai, T., Mochizuki, D., Tsubaki, S., Maitani, M.M., Suzuki, E., Wada, Y., Remote control of electron transfer reaction by microwave irradiation: kinetic demonstration of reduction of bipyridine derivatives on surface of nickel particle, Journal of Physical Chemistry Letters , 10 , 3390- 3394, (2019) (Highlighted in Supplementary Cover).
  24. Tsubaki, S., Matsuzawa, T., Fujii, S., Kanamori, H., Hoshio, T., Hosoda, S., Wada, Y., In situ Raman monitoring of dielectric-heating-enhanced freeze-drying under different electromagnetic wave frequencies, RSC Advances , 9 , 9001-9005, (2019).
  25. Tsubaki, S., Hayakawa, S., Ueda, T., Fujii, S., Suzuki, E., Zhang, J., Bond, A., Wada, Y., Radio frequency alternating electromagnetic field enhanced tetraruthenium polyoxometalate electrocatalytic water oxidation, Chemical Communications , 55 , 1032-1035, (2019) (Highlighted in Outside Back Cover).
  26. Haneishi, N., Tsubaki, S., Abe, E., Maitani, M.M., Suzuki, E., Fujii, S., Fukushima, J., Takizawa, H., Wada, Y., Enhancement of fixed-bed flow reactions under microwave irradiation by local heating at the vicinal contact points of catalyst particles, Scientific Reports , 9 , 222, (2019).
  27. Tsubaki, S., Hayakawa, S., Ueda, T., Mitani, T., Suzuki, E., Fujii, S., Wada, Y., Proton-enhanced dielectric properties of polyoxometalates in water under radio-frequency electromagnetic waves, Materials , 11 , 1202, (2018).
  28. Yamano, R., Shibata, Y., Kishimoto, F., Tsubaki, S., Wada, Y., Tanaka, K., Reversible mechanochromic luminescence of a heteroatom-free helically chiral hydrocarbon, Chemistry Letters , 47 , 9, 1228-1231, (2018).
  29. Fukushima, J., Tsubaki, S., Matsuzawa, T., Kashimura, K., K., Mitani, T., Namioka, T., Fujii, S., Shinohara, N., Takizawa, H., Wada, Y., Effect of aspect ratio on permittivity of graphite fiber in microwave heating, Materials , 11 (1), 169, (2018).
  30. Tsubaki, S., Oono, K., Onda, A., Ueda, T., Mitani, T., Hiraoka, M., Microwave-assisted hydrolysis of biomass over activated carbon supported polyoxometalates, RSC Advances , 7 , 20, 12346-12350, (2017).
  31. Fujii, S., Tsubaki, S., Inazu, N.,Suzuki, E., Wada, Y., Smelting of scandium by microwave irradiation, Materials , 10 , 1138, (2017).
  32. Yokawa, H., Mutou, H., Tsubaki, S., Haneishi, N., Fuji, T., Asano, N., Kashimura, K., Mitani, T., Fujii, S., Shinohara, N., Wada, Y., Water vaporization from deposited sand by microwave cavity resonator, Journal of Civil & Environmental Engineering , 7 , 1000279, (2017).
  33. Kishimoto, F., Leong, K., Kawamura, S., Haneishi, N., Tsubaki, S., Wada, Y., Acceleration of water electrolysis by accumulation of microwave energy at a Pt disk electrode, Chemistry Letters , 46 , 1593-1596, (2017).
  34. Horikoshi, S., Minagawa, T., Tsubaki, S., Onda, A., Serpone, N., Is selective heating of the sulfonic acid catalyst AC-SO3H by microwave radiation crucial in the acid hydrolysis of cellulose to glucose in aqueous media? Catalysts , 7 , 231, (2017).
  35. Haneishi, N. Tsubaki, S., Maitani, M.M., Suzuki, E., Fujii, S., Wada, Y., Electromagnetic and heat transfer simulation of the catalytic dehydrogenation of ethylbenzene under microwave irradiation, Industrial and Engineering Chemistry Research , 56 , 7685–7692, (2017). (Highlighted in Front Cover).
  36. Onda, A., Onda, S. Koike, M., Yanagisawa, K., Tsubaki, S., Hiraoka, M., Catalytic hydrolysis of polysaccharides derived from fast-growing green macroalgae, ChemCatChem , 9 , 1-5, (2017).
  37. Hiraoka, M., Ichihara, K., Zhu, W., Shimada, S., Oka, N., Cui, J., Tsubaki, S., He, P., Examination of species delimitation of ambiguous DNA-based Ulva (Ulvophyceae, Chlorophyta) clades by culturing and hybridisation, Phyclogia , 56 , 5, 517-532, (2017).
  38. Maitani, M.M., Sato, H., Ohmura, A., Tsubaki, S., Wada, Y., Crystalline orientation control by self-assembled TiO2 nanosheet scaffold for improvement of CH3NH3PbI3 perovskite solar cells, Japanese Journal of Applied Physics , 58 , 08MC17, (2017).
  39. Maitani, M.M., Iso, D., Kim, J., Tsubaki, S., Wada, Y., Microwave application to efficient annealing process of CH3NH3PbI3 perovskite crystalline films, Electrochemistry , 5 , 236-240, (2017).
  40. Wada, Y., Fujii, S., Suzuki, E., Maitani, M.M., Tsubaki, S., Chonan, S., Fukui, M., Inazu, N., Smelting magnesium metal using a microwave pidgeon method, Scientific Reports , 46512, (2017).
  41. Tsubaki, S., Oono, K., Hiraoka, M., Onda, A., Mitani, T., Microwave-assisted hydrothermal extraction of sulfated polysaccharides from Ulva spp. and Monostroma latissimum , Food Chemistry , 210 , 311-316, (2016).
  42. Tsubaki, S., Oono, K., Onda, A., Yanagisawa, K., Mitani, T., Azuma J.-i., Effects of ionic conduction on hydrothermal hydrolysis of corn starch and crystalline cellulose induced by microwave irradiation, Carbohydrate Polymers , 137 , 10, 594–599, (2016).
  43. Kishimoto, F., Matsuhisa, M., Kawamura, S., Fujii, S., Tsubaki, S., Maitani, M.M., Suzuki, E., Wada, Y., Enhancement of anodic current attributed to oxygen evolution on α-Fe2O3 electrode by microwave oscillating electric field, Scientific Reports , 6 , 35554, (2016).
  44. Ano, T., Kishimoto, F., Mochizuki, D., Tsubaki, S., Maitani, M., Suzuki, E., Wada, Y., Distance-depending photoinduced electron transfer at two-dimensional interface in alternate stacked structures of tantalate nanosheets and tungstate nanosheets, Chemistry Letters, 45 , 1111-1113, (2016).
  45. Ano, T., Kishimoto, F., Sasaki, R., Tsubaki, S., Maitani, M.M., Suzuki, E., Wada, Y., In situ temperature measurements of reaction spaces under microwave irradiation using photoluminescent probes, Physical Chemistry Chemical Physics , 18 , 13173-13179, (2016).
  46. Tsubaki, S., Hiraoka, M., Hadano, S., Okamura, K., Ueda, T., Nishimura, H., Kashimura, K., Mitani, T., Effects of acidic functional groups on dielectric properties of sodium alginates and carrageenans in water. Carbohydrate Polymers , 115 , 78-87, (2015).
  47. Hermiati, E., Tsubaki, S., Azuma J.-i., Cassava pulp hydrolysis under microwave irradiation with oxalic acid catalyst for ethanol production. Journal of Mathematical and Fundamental Sciences , 46 , 125-139, (2014).
  48. Tsubaki, S., Hiraoka, M., Shingo Hadano, Nishimura, H., Keiichiro Kashimura, Mitani, T., Functional group dependent dielectric properties of sulfated hydrocolloids extracted from green macroalgal biomass. Carbohydrate Polymers , 107 , 192-197, (2014).
  49. Tsubaki, S., Oono, K., Hiraoka, M., Ueda, T., Onda, A., Yanagisawa, K., Azuma J.-i., Hydrolysis of green-tide forming Ulva spp. by microwave irradiation with polyoxometalate cluster. Green Chemistry , 16 , 27-2233, (2014).
  50. Tsubaki, S., Sugimura, K., Teramoto, Y., Yonemori, K., Azuma J.-i., Cuticular membrane of Fuyu persimmon fruit is strengthened by triterpenoid nano-fillers. PLoS ONE , 8 , e75275, (2013).
  51. Tsubaki, S., Oono, K., Ueda, T., Onda, A., Yanagisawa, K., Mitani, T., Azuma J.-i., Microwave-assisted hydrolysis of polysaccharides over polyoxometalate clusters. Bioresource Technology , 144 , 67-73, (2013).
  52. Tsubaki, S., Oono, K., Onda, A., Yanagisawa, K., Azuma J.-i., Comparative decomposition kinetics of neutral monosaccharides by microwave and induction heating treatments. Carbohydrate Research , 375 , 1-4, (2013).
  53. Tsubaki, S., Azuma J.-i., Total fractionation of green tea residue by microwave-assisted alkaline pretreatment and enzymatic hydrolysis. Bioresource Technology , 131 , 485-491, (2013).
  54. Tsubaki, S., Sakumoto, S., Uemura, N., Azuma J.-i., Compositional analysis of leaf cuticular membranes isolated from tea plants ( Camellia sinensis L.). Food Chemistry , 138 , 286-290, (2013).
  55. Tsubaki, S., Oono, K., Onda, A., Yanagisawa, K., Azuma J.-i., Microwave-assisted hydrothermal hydrolysis of cellobiose and effects of additions of halide salts. Bioresource Technology , 123 , 703-706, (2012).
  56. Tsubaki, S., Onda, A., Yanagisawa, K., Azuma J.-i., Microwave- assisted hydrothermal hydrolysis of maltose with addition of microwave absorbing agents. Procedia Chemistry , 4 , 288-293, (2012).
  57. Azuma J.-i., Tsubaki, S., Sakamoto, M., Yudianti, R., Hermiati, E., Refinery of biomass by utilization of specific effects of microwave irradiation. Procedia Chemistry , 4 , 17-25, (2012).
  58. Takahashi, Y., Tsubaki, S., Sakamoto, M., Watanabe, S., and Azuma J.-i., Growth-dependent chemical and mechanical properties of cuticular membranes from leaves of Sonneratia alba . Plant Cell & Environment , 35 , 1201-1210, (2012). (Highlighted in Front Cover).
  59. Tsubaki, S., Ozaki, Y.,Yonemori, K., Azuma J.-i., Mechanical properties of fruit-cuticular membranes isolated from 27 cultivars of Diospyros kaki Thunb. Food Chemistry , 132 , 2135-2139, (2012).
  60. Hermiati, E., Azuma J.-i., Tsubaki, S., Djumali, M., Candra, S.T. Ono, S. Bambang, P., Improvement of microwave-assisted hydrolysis of cassava pulp and tapioca flour by addition of activated carbon. Carbohydrate Polymers , 87 , 939-942, (2012).
  61. Matsumoto,  A., Tsubaki, S., Sakamoto, M., Azuma J.-i.., A novel saccharification method of starch using microwave irradiation with addition of activated carbon. Bioresource Technology , 102 , 3985-3988, (2011).
  62. Takahashi, Y. Tsubaki, S., Sakamoto, M., Watanabe, S., Dwianto, W., Azuma J.-i., Chemical and mechanical properties of cuticular membranes isolated from leaves of Sonneratia alba . Wood Research Journal , 2 , 69-72, (2011).
  63. Tsubaki, S., Sakamoto, M. Azuma J.-i., Microwave-assisted extraction of phenolic compounds from tea residues under autohydrolytic condition. Food Chemistry , 123 , 1255-1258, (2010).
  64. Yoshida, T., Tsubaki, S., Teramoto, Y., Azuma J.-i., Optimization of microwave-assisted extraction of carbohydrates from industrial waste of corn starch production using response surface methodology. Bioresource Technology , 101 , 7820- 7826, (2010).
  65. Inoue, T., Tsubaki, S., Ogawa, K., Onishi, K., Azuma J.-i., Isolation of hesperidin from peels of thinned Citrus unshiu fruits by microwave-assisted extraction. Food Chemistry . 123 , 542-547, (2010).
  66. Tsubaki, S., Ozaki,Y., Azuma J.-i., Microwave-assisted autohydrolysis of Prunus mume stone for extraction of polysaccharides and phenolic compounds. Journal of Food Science . 75 , C152-C159, (2010).
  67. Azuma J.-i., Tsubaki, S., Yudianti, R.,Karina, M., Characterization of cuticle layer of Ilex latifolia . Wood Research Journal , 1 , 56-63, (2010).
  68. Tsubaki, S., Nakauchi, M., Ozaki Y., Azuma J.-i., Microwave heating for solubilization of polysaccharide and polyphenol from soybean residue (Okara). Food Science and Technology Research , 15 , 307-314, (2009).
  69. Tsubaki, S., Iida, H., Sakamoto, M., Azuma J.-i., Microwave heating of tea residue yields polysaccharides, polyphenols, and plant biopolyester. Journal of Agricultural and Food Chemistry , 56 , 11293-11299, (2008).
pagetop

総説・著書等

  1. Wada, Y., Fujii, S., Tsubaki, S., Activation of chemical reactions on solid catalysts under microwave irradiation, In Nontraditional Activation Methods in Green and Sustainable Applications, Microwaves; Ultrasounds; Photo-, Electro- and Mechanochemistry and High Hydrostatic Pressure Advances in Green Chemistry, pp. 27-69, (2021).
  2. 樋口 智貴, 松沢 智輝, 椿 俊太郎, 藤井 知, 和田 雄二, マイクロ波照射下でのWO3触媒を介した 2-プロパノールの脱水反応の in situ / operando 観測, 日本電磁波エネルギー応用学会論文誌, 第4巻, pp.16-23, (2020).
  3. 阿野大史, 椿 俊太郎, 劉 安越, 田 旺帝, 本倉 健, 藤井 知, 和田 雄二, 金属酸化物に担持した金属ナノ粒子におけるマイクロ波発熱現象, 日本電磁波エネルギー応用学会論文誌, 第4巻, pp.29-37, (2020).
  4. 和田 雄二, 椿 俊太郎, 藤井 知, 羽石 直人, 阿野 大史. マイクロ波が触媒化学と工業技術に巻き起こすイノベーション—固体触媒層内に発生する特殊な非平衡局所加熱現象—, 触媒特集「次世代の触媒プロセスを支えるマイクロ波」, 62, 5, pp. 284-290, (2020).
  5. 椿 俊太郎, 西岡 将輝, 和田 雄二, 半導体式マイクロ波装置を用いたバイオマスの「超」急速熱分解, クリーンエネルギー, 29 , 9, 55-61, (2020).
  6. 椿 俊太郎, 電磁波照射効果を「見る」-「その場」観察を駆使した電磁波駆動化学の理解, 化学と工業, 73 , 3, 238-239, (2020).
  7. Tsubaki, S., Onda, A., Ueda, T., Hiraoka, M., Fujii, S., Wada, Y., Microwave-assisted conversion of marine polysaccharides, In Enzymatic Technologies for Marine Polysaccharides 1st Edition (Ed, Antonio Trincone), CRC Press, pp. 321-333, (2019).
  8. 椿 俊太郎, マイクロ波駆動固体触媒反応の最前線, 触媒, 61, 5, pp. 312-312, (2019).
  9. 恩田 歩武, 椿 俊太郎, 平岡 雅規, 海藻バイオマスの効率的な利活用のための触媒変換技術, 触媒, 61 , 4, pp. 215-221, (2019).
  10. 椿 俊太郎, 和田 雄二, マイクロ波を用いた固体触媒反応, 化学工業, 6月号, 27-33, (2019).
  11. Tsubaki, S., Azuma J.-i., Fujii, S., Singh, R., Thallada, B., Wada, Y., Microwave-Driven Biorefinery for Utilization of Food and Agricultural Waste Biomass, In Waste Biorefinery: Potential and Perspectives (Eds, A. Pandey, D. J. Lee, S. Khanal, S. Mohan), Elsevier B.V. pp.393-408, (2018).
  12. 椿 俊太郎, マイクロ波を用いた海藻バイオマスの変換技術, 化学工学, Vol. 82, No. 5, 251-253, (2018). (Highlighted in Cover).
  13. Wada, Y., Tsubaki, S., Maitani, M.M., Fujii, S., Kishimoto, F., Haneishi, N., Physical Insight to Microwave Special Effects– Nonequilibrium Local Heating and Acceleration of Electron Transfer, Journal of the Japan Petroleum Institute, pp. 98-105, (2018). (Highlighted in Cover).
  14. Tsubaki, S., Onda, A., Hiraoka, M., Fujii, S., Azuma J.-I., Wada, Y., Microwave-assisted water extraction of carbohydrates from unutilized biomass, In Water Extraction of Bioactive Compounds (Ed, H. Dominguez, M.G. Munoz), Elsevier B.V., pp. 199-219, (2017).
  15. Tsubaki, S., Hiraoka, M., Production and conversion of green macroalgae ( Ulva spp.), In Fuels, Chemicals and Materials from the Oceans and Aquatic Sources (Eds F.M. Kerton, N. Yan), Wiley-VCH, (2017).
  16. Tsubaki, S., Onda, A., Ueda, T., Hiraoka, M. Fujii, S., Wada, Y., Microwave-assisted hydrothermal processing of seaweed biomass, In Hydrothermal processing in biorefineries – Production of bioethanol and high added- value compounds of second and third generation biomass, (Eds H.A. Ruiz, M.H. Thomson, H.L. Trajano), Springer, 443-460, (2017).
  17. Wada, Y., Mochizuki, D., Ano, T., Maitani, M.M. , Tsubaki, S., Haneishi, N., Chemical Reactions on the Interfaces of solids under microwaves In Microwave Chemistry (Eds C., Giancarlo, C., Diego), De Gryuter, pp.113-126, (2017).
  18. 椿 俊太郎, マイクロ波を用いた藻類のバイオマス変換, マイクロ波加熱の基礎と産業応用, (Eds 福島 英沖, 吉川 昇), R&D支援センター, 237-246, (2017).
  19. 椿 俊太郎, マイクロ波加熱を用いた植物由来の機能性物質のグリーンな抽出技術, 機能材料, シーエムシー出版, 第 37 巻, 第 5 号,  18-25, (2017).
  20. Tsubaki, S., Azuma J.-i., Yoshimura, T., Maitani, M.,Suzuki, E., Fujii, S., Wada, Y., Microwave-induced biomass fractionation, In Biomass Fractionation Technologies for a Lignocellulosic Feedstock Based Biorefinery, 1st Edition, Elsevier, pp. 103-126, (2016).
  21. Tsubaki, S., Onda, A., Ueda, T., Algal Biomass Conversion under Microwave Irradiation, In Microwaves in Catalysis: Methodology and Applications, Wiley- VCH Verlag GmbH & Co. KGaA, Oct. pp. 303-321, (2015).
  22. 椿 俊太郎, 最新マイクロ波エネルギーと応用技術, （株）産業技術サービスセンター, 第6章 2.2.5.食品系バイオマス（pp. 717-720）, 第6章 2.2.6 海洋系バイオマス (pp. 721-P.725), (2014).
  23. 椿 俊太郎, マイクロ波を用いた藻類バイオマス変換, 金属, Vol. 84, pp. 968-975,  (2014).
  24. Tsubaki, S., Azuma J.-i., Application of microwave technology for utilization of recalcitrant biomass. In Advances in Induction and Microwave Heating , I-Tech Education and Publishing, Vienna, Austria, pp.697-722, (2011).
  25. Tsubaki, S., Sakamoto, M., Azuma J.-i,, Application of microwave heating for the utilization of agricultural biomass. In Research Advances in Agricultural and Food Chemistry , Global Research Network, Trivandrum, India, 1 , pp 1-12, (2009).
pagetop